Sanyo ECJ-D55S 5.5-Cup Micro-Computerized Rice Cooker/Steamer
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Sanyo ECJ-D55S 5.5-Cup Micro-Computerized Rice Cooker/Steamer Overview
Modern technology abounds in this multi-purpose unit. Cook and warm all types of rice as well as soup and stews in this micro-computerized cooker. The 5.5 cup cooker has a titanium-coated 2.5mm extra thick non stick inner pot to heat evenly throughout the pot and keep warm consistently after cooking. A multi-menu selection using fuzzy logic technology controls the temperature for efficient cooking of white rice, rinse-free rice, mixed rice, sprouted brown rice, sweet rice, quick, steaming, brown rice, porridge, soup and slow cooked foods. Just fill the inner pot using the special measuring marks, select your type of food and depress the cook key and listen for the timer to let you know your delicious meal is waiting! A LCD clock and 24 hour preset timer allows for cooking completion at a desired time of day. The reheat function allows cooked rice to be re-heated in about 5 minutes and served as freshly cooked. A steaming tray is included for vegetable cooking. Retractable cord for easy storing. Measuring cup, non-stick spatula and multi-language (English, Chinese, Japanese, Korean) instruction manual with recipes is included.
Sanyo ECJ-D55S 5.5-Cup Micro-Computerized Rice Cooker/Steamer Feature
- 5-1/2-cup micro-computerized cooker with fuzzy-logic technology
- Titanium-coated, extra-thick, 2-1/2 mm non-stick inner pot for optimal cooking
- Multi-menu selections; slow-cook, keep warm, and reheat function
- Easy-to-read measuring marks; LCD clock with 24-hour timer
- Steaming tray, measuring cup, non-stick spatula, instructions, and recipes included
